Description
A classic choice for braising, ribbons of fat add flavor and keep moist. Season & sear prior to create the crusty, salty goodness!
Chuck Roast (Boneless)
$27.78 – $41.25
Classic choice for briasing, ribbons of fat add flavor and keep moist. Season & sear prior to create the crusty, salty goodness!
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | Regular 1.75 – 2 lbs, Large 2 – 2.5 lbs, X-Large 2.65 – 3.+ |
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