Description
We cut the most tender and lean portion of the chuck into steaks. Also known as the “mock tender” these steaks are lean with no gristle, are fast coking and flavorful. You can season and grill or marinate for a more tender bite.
Petite Tender Steaks
$7.99 – $9.25
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | Regular .3 -.5, Large .5 to .75 |
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