Feeds a family of 4 approximately 9-11 meals.
- 3-(1lb) Ground Beef
- 1- (2.25 lbs) Roast
- 1.25 lbs. – Steaks
- 2.5 lbs. of Specialty Cuts (No Bones or Organ Meats)
- 2- Packs Breasts (2 Breasts per pack 4 total app 3lbs)
- 1-Pack Leg or Thigh or Wing (4-thighs per pack, 4 legs per pack, 12-15 wings per pack. App 1.5 lb)
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